Appearance: Delicate pink color
Tasting notes: This wine is mouthwatering, vivacious and captures the fragrances of strawberry and cream.
Location: 45 degrees South
Low cropping estate grown grapes for this wine were hand harvested in April from Aurum’s Te Wairere vineyard in the Lowburn area of Central Otago.
Climate: A long warm autumn with hot dry days and cool nights allowed an extended ripening of fruit still holding good acidity.
Soils: Fluvial, glacial silts and gravels.
Vine age: 10 –14 year old vines
Trellis Style: VSP
Macerated to extract the delicate color of the Pinot Gris skins and vinified in stainless steel at low temperature. Perfect as an aperitif or with a light lunch.
Residual sugar: 5g/L
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